Friday, March 03, 2006

Island Treasure Chilli Caribbean

Ingredients
3 Kg's lean ground beef
2 Tbsp. barbecue seasoning
1 Tbsp. allspice
3 Golden Habanero Chillis finely chopped
2 x 410 gram cans tomato puree
2 x 410 gram cans baked beans
2 Medium onions, chopped
1 Tbsp. chilli powder

Method
Brown the ground beef and pour off excess fat. Add the rest of the ingredients and simmer 1 1⁄2 hours on low heat. Enjoy. As the Golden Habanero chilli is rated as one of the hottest in the world, it is recommended that rubber gloves are worn when handling it. We suggest that you use three chillis and experiment yourself if you prefer to increase the temperature.

Serves 12 to 15 hungry folks

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