Hot Nacho Dip
Ingredients:
8 Oz. Velveeta
8 Oz. Cream cheese
5 Oz. Habanero Hot Sauce
Directions:
Melt Velveeta and cream cheese in a microwave or double boiler. Add hot sauce and mix well. Serve in a chaffing dish to keep hot. Works great with tortilla chips.
8 Oz. Velveeta
8 Oz. Cream cheese
5 Oz. Habanero Hot Sauce
Directions:
Melt Velveeta and cream cheese in a microwave or double boiler. Add hot sauce and mix well. Serve in a chaffing dish to keep hot. Works great with tortilla chips.
posted by Strollingtroll at 3:45 PM
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